When it comes to food in Ipoh, the most famous of them all has got to be chicken rice with Ipoh’s homegrown bean sprouts. There’s no chicken rice restaurant more popular than Restoran Tauge Ayam Ong Kee which is located right in the heart of Ipoh town. Folks come to this restaurant in droves to enjoy tender chicken served with hot bowls of rice and crunchy bean sprouts (RM15). The tender chicken meat is immersed in a balanced soya sauce cocktail which bears the unmistakable fragrance of sesame oil.  

Chicken innards are also available as are pork balls, both lovely appetisers. If you tire of rice, you can opt for hor fun instead and it is indeed a viable alternative for all you noodle lovers out there.

Chicken innards are also available as are pork balls, both lovely appetisers. If you tire of rice, you can opt for hor fun instead and it is indeed a viable alternative for all you noodle lovers out there.